It’s likely that anyone who has ever set foot in a microbiology or pharmaceutical lab has used a hot air oven. The metallic box with the digital control panel that’s always referred to as "the oven" is indeed a hot air oven and its one function is dry heat sterilization, which is done with no moisture or steam at all. This is where confusion lies in selecting an appropriate piece o... https://www.bionicsscientific.com/blogs/hot-air-oven-temperature-time/